Restaurants – DynoPay

Built for Kitchens, Counters and Everything In Between

Whether you’re seating guests, running tickets, or serving out the window — DynoPay gives you the tools to take orders, split checks, and get paid without slowing down your floor.

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Fast. Flexible. Made to Match Your Service Style.

Full-Service & Fine Dining

Counter & Quick Service

Food Trucks & Pop-Ups

Bars, Lounges & Nightclubs

Cafés, Bistros, and Coffee Shops

Concessions, Canteens, & Events

No matter how you serve customers, DynoPay serves you.

You Pay the True Cost Not Your Customers

Process Explanation:

With this program, you’re charged the actual interchange cost of each transaction plus a small, predictable markup. This means:

You accept any credit or debit card
We apply the real cost of the transaction (interchange)
A small fee is added on top — clearly defined in your statement
Your customer pays exactly what’s on the receipt — no fee lines or adjustments
You receive funding and full reporting

Turn More Tables. Clear More Tickets. Reduce More Errors.

Table layouts + seat-level ordering
Split bills, tips, and tender types
Modifiers + special requests with tap
KDS (Kitchen Display) system integration
Tip-out & staff reporting
Online orders + dine-in sync
Offline mode + auto reconnect

DynoPay was designed for the pressure of real-world kitchens — where seconds matter and mistakes cost money.

Run the Floor, the Bar, and the Back of-House from One Dashboard

Set up POS stations at the front, handhelds for servers, terminals at the bar, and a display screen in the kitchen — all connected, all synced, all fast.

We’re Available When You’re Serving Not Just 9 to 5

Custom menu + modifier setup
Quick-turn training & onboarding
24/7 live support during service hours
Add devices without disrupting dinner rush

Fewer Mistakes. Faster Tickets. Better Guest Experience.

“We switched from Toast and saved $600/month — but more importantly, we cut checkout time in half.”
— Daniel S., Bistro Owner

“The modifiers and seat-level ordering actually match how we run service. Support is solid, too.”
— Maria A., Restaurant GM

📊 4.8★ satisfaction from restaurant clients in 2024

Let’s Streamline the Way You Get Paid — One Shift at a Time

From kitchen to counter, DynoPay keeps your team moving — and your margins protected.

Checklist:
▫️ Split Tender
▫️ Tips + Tip-Outs
▫️ Online/Counter Sync
▫️ KDS Ready